Emmon's Supermarket Recipes
	https://www.emmonssupermarket.com/Recipes/Detail/4427/
	
	
 
	
	
	
	
	
		
		
		
		
		Steak with Coffee BBQ Sauce
		
		
		
		
		
		
		
		
		
		Yield: 4 servings
		
		Preparation Time: and Cooking Time:  6 hours, 35 minutes
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								 | 
								
									
									beef top round steak, cut 3/4-inch thick
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								tablespoon | 
								
									
									vegetable oil
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								 | 
								
									
									small onion, finely chopped
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/2 | 
								cup | 
								
									
									strong brewed coffee
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/2 | 
								cup | 
								
									
									ketchup
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/2 | 
								cup | 
								
									
									Worcestershire sauce
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								tablespoon | 
								
									
									cider vinegar
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								tablespoon | 
								
									
									packed brown sugar
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								teaspoon | 
								
									
									pepper
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
			
			
			
			
			
		
		
	 
	
	
	
	
	
	
	
		
			Directions:
			In medium saucepan, heat oil over medium heat.  Add onions;  cook 3 to 4 minutes or until tender.  Stir in remaining sauce ingredients.  Bring to a boil.  Reduce heat to low;  simmer 15 minutes, stirring occasionally.  Cool.  
Place beefsteak and 1/2 cup sauce in shallow dish;  turn to coat.  Cover;  refrigerate 6 to 8 hours (or overnight, if desired).  Cover;  refrigerate remaining sauce.  
Remove steak from marinade;  discard marinade.  Place steak on rack in broiler pan so surface of beef is 3-inches from heat, broil 12 to 13 minutes for medium rare doneness, turning once.  Meanwhile place reserved sauce in 1-cup glass measure.  Microwave on HIGH 1 to 1 1/2 minutes or until hot.  Carve steak into thin slices;  serve with sauce.  
		 
	
	
	
		
			
			Recipe provided by National Cattlemen's Beef Association
		 
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Emmon's Supermarket Recipes
	https://www.emmonssupermarket.com/Recipes/Detail/4427/