Emmon's Supermarket Recipes
	https://www.emmonssupermarket.com/Recipes/Detail/5568/Cranberry_Chicken
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Cranberry Chicken
					
					
					
					
					
					
					
					
					Yield: 2 servings
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 1/2 | 
											cup | 
											
												
												cranberry juice
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 2 | 
											tablespoons | 
											
												
												soy sauce
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 2 | 
											tablespoons | 
											
												
												Worcestershire sauce
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 2 | 
											cloves | 
											
												
												garlic, minced
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 2 | 
											 | 
											
												
												bone-in chicken breast halves
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											 | 
											 | 
											
												
												hot cooked rice, optional
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
						
				
						
						
						
					
					
					
					
					
				 
				
				
				
				
				
				
				
					
						Directions:
						In a resealable plastic bag, combine juice, soy sauce, Worcestershire sauce and minced garlic.  Add chicken and turn to coat.  Seal bag and refrigerate 8 hours or overnight.  
Place chicken and marinade in a small ungreased baking pan.  Bake, uncovered, at 350 degrees for 1 hour or until meat juices run clear.  Serve over rice if desired.
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
	 
 
	Emmon's Supermarket Recipes
	https://www.emmonssupermarket.com/Recipes/Detail/5568/Cranberry_Chicken